Category Archives: Cyprus Food
Cyprus Wines
The Philloxera beetle, decimated European vineyards in the 1860′s and 1870′s after arriving on vine samples shipped from the USA, never reached Cyprus, the only place in Europe it didn’t. This has meant that the indigenous vines have continued to … Continue reading
Traditional Cyprus Sweets
One of the most unusual but commonly seen traditional sweets in Cyprus is Soutjouko, prounced sheh-SHOO-keh, which looks like long strings of green wax candles! It is made from almonds or walnuts which are repeatedly dipped in grape must, the … Continue reading
Featured businesses – Restaurants in Paphos – The Sienna Restaurant
If you are looking for a good restaurant in Paphos and a nice meal out, whether to celebrate a birthday or anniversary, a wedding party or special occasion, or simply because you like good food! We would certainly recommend the … Continue reading
THE BEST SEAFOOD AND MEAT SHOP IN PAPHOS
T.C.P. Seafood Shops are importers and distributors of fresh & frozen fish, meat, poultry and game in Cyprus. Offering a brilliant range and choice from over 150 delicious products… something for everyone and every occasion! a great alternative to the … Continue reading
MEDITERRANEAN DIET ‘CUTS CANCER’
Adopting just a couple of elements of the Mediterranean diet could cut the risk of cancer by 12%, say scientists. A study of 26,000 Greek people found just using more olive oil alone cut the risk by 9%. The diet, … Continue reading
Eating out in the Paphos District
Whether you live in Cyprus, are a regular visitor or it’s your first holiday in Paphos… Eating out, or at least finding somewhere nice and with a good reputation, to suit your taste and your pocket, can be a tricky … Continue reading
Carob – The ‘Black Gold’ of Cyprus
Driving around Cyprus in your hire car you will see a huge variety of flowers, bushes, shrubs and trees. One of the more interesting and native to the Eastern Mediterranean region is the Carob Tree. The Carob was highly prized … Continue reading
CYPRUS COFFEE
Coffee is perhaps one of the most widely traded commodities in the world – and is consumed as a refreshing beverage across the international landscape by people in diverse cultures – and each produces a variety suited to its own … Continue reading
ZIVANIA – WHAT IT IS AND HOW IT’S MADE
Considering that the tradition of wine-making runs through the veins of Cyprus and it’s ancient heritage, it’s hardly surprising that this Country in the sun-drenched Eastern Mediterranean should be the source of unusual and innovative use of the essential raw … Continue reading
KEO BEER & BREWERY – LIMASSOL
Think of a country – Cyprus. Now think of a beer – KEO ! Yes, Cyprus may be known for its sun-drenched beaches and vibrant nightlife scene – but enduring memories of a holiday spent in a hotel or rented … Continue reading
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